- Tu-Do Vietnamese Restaurant keyboard_arrow_right
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- Spring Rolls (3)
Spring Rolls (3)
- shrimp and pork rolled in rice paper
Marianne P.star star star star star_border 11 February 2019
Sometimes their broth is a little bland, but it's decent. The serving size is huge and it comes at a cheap price. The pho soup has heaps of meat and noodles. Their egg rolls are the bomb. But the downside is that their tapioca is kind of stale. This restaurant has a kind staff and good service. They are hard workers.
- ground pork, shrimp, mushroom, & bean thread, wrapped & deep fried w/ sauce on the side.
M. L.star star star star star_border 4 February 2019
Probably the best Thai in the DMV.Added bonus(es):-The atmosphere is actually pretty nice! Brick interior and REAL wood chairs, not the cheap foam jobbies that Chinese restaurants have-There is also a big metered lot just across Fern St. for those of us who can't street park....Favorite dishes:-Crispy pork kaprow -- crispy, meltingly soft pork belly, stir fried w/ crisp basil. Comes w/ rice. Mmmmmm.-Drunken noodles -- pretty standard, but good.Only drawback (which cost Nava 1 star): -Recently, they have been cutting back on portion size! Crispy pork kaprow + noodle dish used to be too much food for me and my bf. And it was so good that we went to Nava EVERY. SINGLE. WEEKEND. But the last few times we have poked through a pile of basil leaves and been left wondering where all the pork belly went...