Kitchen West Restaurant Menu Scottsdale AZ, 85258

Appetizers

Mole Meatballs (House Specialty): $10.00; cilantro carrot slaw
Foraged Mushroom Kiln Flatbread: $12.00; provolone sauce, scallions, lemon vinaigrette
Alaskan Smoked Salmon Board: $14.00; hot and cold house-smoked salmon, salmon spread sourdough crostini
Fried Mesquite Honey Cheese Curds: $12.00; tart juniper cherry jam
Roasted Cauliflower: $11.00; black pepper & garlic hummus, olive oil drizzle
Cilantro Shrimp Ceviche: $13.00; tomato, cucumber, jalapeño, lime juice

Blistered Tomato & Tarragon Soup: $9.00; roasted salsa relish
Baby Butter Lettuce: $9.00; applewood smoked bacon, candied pecans, chili buttermilk
Heirloom Tomato & Fresh Burrata: $12.00; bacon lardons, confit shallots, shaved parmesan, balsamic vinaigrette, fennel & walnut biscotti
Glacial Wedge: $11.00; iceberg lettuce, maytag blue cheese, bacon, balsamic tomatoes, herb & buttermilk dressing
Farmer's Vegetable Salad: $14.00; organic greens, crooked sky farm fresh vegetables creamy tarragon & herb vinaigrette, fennel & walnut biscotti

Morning Crunch: $9.50; toasted granola, greek yogurt, seasonal berries, agave nectar
Mixed Seasonal Fruit & Berries: $10.00
Steel Cut Oatmeal: $9.00; Strawberries, brown sugar, sonoran honey drizzle
Blueberry or Bran Muffin: $3.50
Croissant: $3.50
Toasted Bagel: $4.50; cream cheese
Breakfast Meats: $4.50; applewood bacon, pork sausage or chicken apple sausage
Breakfast Potatoes: $3.50

The All-American*: $13.50; two farm eggs any style, pork sausage or applewood smoked bacon, red bliss potatoes, prairie toast
Your Own Omelet*: $15.50; three egg omelet, ham or bacon, tomato, mushrooms, peppers, cheddar cheese, onion, spinach, jalapeno, red bliss potatoes, prairie toast
Cowboy Benedict*: $17.00; braised short ribs, oversized english muffin, poached farm eggs, caramelized onions, hollandaise red bliss potatoes
The Breakfast Sandwich*: $10.50; everything bagel or jumbo english muffin applewood smoked bacon, farm eggs four cheeses, red bliss potatoes
Sonoran Breakfast Burrito: $11.00; scrambled eggs, short rib, bell peppers, tomatoes, potatoes, flour tortilla, charred rojo sauce, cojita cheese, cilantro crèma

Chili Verde*: $14.50; southwest pork chili, red bliss potatoes hickman's farm eggs, tortilla
Anvil Steak & Eggs*: $20.00; beef tenderloin, hickman's farm eggs, red bliss potatoes, prairie toast
Quinoa Vegetarian Bowl*: $13.00; poached farm eggs, quinoa, lentils, chives parmesan, tomatoes, fresh herbs

Giant Belgian Waffle: $13.00; fresh strawberries, warm 100% maple syrup
+ add mixed berries: $3.50
Banana Nut Bread Belgian Waffle: $13.00; caramelized bananas, devonshire cream

Kw Smoked Brisket Burger* (House Specialty): $17.50; applewood smoked bacon, tomato jam, "LTO" tillamook cheddar, brioche bun, roasted fingerling potatoes
Grilled Chicken Avocado Toast*: $15.00; avocado, tomatoes, kiln oven bread, Crooked Sky Farm mixed green salad
Sweat Pea Tarragon Ravioli: $15.00; summer vegetables, moroccan harissa cream
Traditional Burger*: $14.00; tillamook cheddar, "LTO", brioche bun roasted fingerling potatoes
Artisan Grilled Cheese Sandwich: $13.50; tillamook cheddar, applewood smoked bacon blistered tomato & tarragon soup
Rachel Sandwich*: $15.00; cured pastrami, coleslaw, swiss cheese, sourdough bread, roasted fingerling potatoes
West of the Rockies Tacos*: $14.00; slow braised short ribs, red cabbage slaw cilantro crema, three corn salad

Double Chocolate Brownie Stack: $9.00; chocolate mousse, sea salt caramel sauce
Lemon Meringue Pie: $10.00
The 10 Pounder Carrot Cake: $10.00
Vanilla Crème Brulèe: $10.00; fresh berries
Seasonal Cobbler: $9.00; vanilla bean ice cream

Winfield Whiskey Sour: $13.00; High West whiskey, lemon juice, egg white
The Scott Collins: $13.00; Plymouth gin, St. Germaine liqueur, Luxardo cherry
Prickly Pear Refresher: $13.00; Herradura Tequila, Pama liqueur, prickly pear puree
Maud Mule: $13.00; AZ Distilling Co. Mission vodka, fresh blueberries, ginger beer, lime
McCormick Cola: $13.00; Bacardi spiced rum, cherry bitters, cola