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  • Scallops

Scallops

$42.00
grilled asparagus, tabouleh, vadouvan curry aioli
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Review

  • A H.

    star star star star star_border 26 January 2019

    I have very fond memories of this restaurant growing up, we lived in the hotel when we moved here when I was a kid. The brunch is amazing, lot of variety and great seating. Typical of what you would find at any country club. Went for dinner last week, was very nice except we were practically the only people in there. Had the tuna which was very well prepared, a little pricey in my opinion, but we had a restaurant.com certificate so it didn't concern us greatly. The wine list is extensive and the service is impeccible. The bar is a good place to take business clients.

$12.95
with garlic sauce
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$9.95
Nine breaded and deep-fried fresh scallops
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